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The Azienda Agricola D’Assisi has been producing for more than a century extra-virgin olive oil of superb quality by using solely olives grown in its family owned olive grapes lying on the soft slopes of the hills of Sannio Beneventano.

The Azienda takes pride in using only environmentally friendly techniques in the entire processing cycle and in honoring the legacy of the rural tradition: the commitment to this culture of quality lends to the oil “Gocce di Natura” unique organoleptic features.

 

The founder, Luigi Mungioli I

The founder, Luigi Mungioli I